I just made this beautiful vegan cabbage salad and it is too good not to share.

The ingredients are; a small baby cabbage, shredded, a sliced stick of table celery, sliced sugar snap peas, grated raw turnip, fresh sliced green chillies, a few sliced dates, a spoonful of cocoa nibs, and sunflower seeds. The dressing is olive oil, white vinegar and lemon juice, with salt and pepper. It is so fresh and good.

Off to eat it now.